Shamrock Shake

Shamrock Shake

2 cups vanilla ice cream
1 1/4 cups low fat milk
1/4 teaspoon mint extract (not peppermint)
8 drops green food coloring

Combine all ingredients in a blender and blend on high speed until smooth. Stop blender to stir with a spoon if necessary to help blend ice cream.

Pour into two 12-ounce cups and serve each with a straw.
Serves 2.

Wendy’s™ Frosty™

Wendy’s™ Frosty™

1 cup milk (low fat okay)
1/2 cup Nestle’s Quik powdered mix
3 cups vanilla ice cream

Allow ice cream to soften in refrigerator for 1 hour. Mix all ingredients in blender. Yield: 4 servings