Wednesday, June 22, 2011

Mashed Potatoes with a twist

Mashed Potatoes with a twist

8 large potatoes, peeled and cut into pieces
1 package of cream cheese
1 cube of butter
1 cup of sour cream
Salt and Pepper to taste

Peel and chop your potatoes and bring them to a boil in a large pot. Boil until fork tender. Drain your potatoes. Add in the pot cream cheese, butter and sour cream. Blend until creamy and add salt and pepper to taste.

Found here

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