Solid Peanut Butter Cups

Solid Peanut Butter Cups

12 oz. melted chocolate (I used 9 ounces semi-sweet squares and 3 ounces white chocolate squares)

1 cup creamy peanut butter

1/2 cup confectioners' sugar

1/2 teaspoon vanilla

Melt chocolate according to package directions, taking care not to overheat. To the melted chocolate, add the peanut butter, sugar and vanilla. Mix well. Spoon or pipe chocolate mixture into small baking cups. Refrigerate until set. Enjoy!