Monday, January 7, 2008

Oven Barbecued Chicken 'n Cheesy Biscuits

Oven Barbecued Chicken 'n Cheesy Biscuits

3lb frying chicken (or 4 chicken breasts)
1c BBQ Sauce (any flavor)
1 can refrigerator biscuits
Shredded Cheddar cheese

Place cut-up 3 lb frying chicken in 13x9 inch pan. Pour 1c barbecue sauce over chicken. Bake uncovered at 375Ü for 45 min. Turn pieces every 15 min. Add water if necessary to prevent excess browning. Arrange biscuits on top of chicken, bake another 12 to 15 min until browned. Add shredded cheddar cheese last 5 minutes of baking. Serves 4-6

We usually shove all the chicken to one side and place the biscuits down in the BBQ sauce. MMMMmmmm good.

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